Orzo Parmesan

Orzo Parmesan

1 lb orzo pasta 4 oz butter, softened  3/4 c parmesan cheese, freshly grated 3/4 tsp salt  1 tsp pepper   Cook orzo following directions on box.  Place cooked pasta back in pot add butter, parmesan cheese, salt and pepper.  Stir until butter and cheese are melted.  It should be hot enough to melt without turning the burner back on.   *I serve this with italian pot roast and stir fried green beans. If serving with pot roast spoon extra sauce over orzo it is delicious that way.