Crockpot Mac N Cheese

Crockpot Mac N Cheese  16 side servings
Ingredients 16 oz  elbow macaroni 4 Tablespoons butter 3 cups grated sharp cheddar cheese 3 eggs 1/2 cup sour cream 1 (10 3/4 oz) can condensed cheddar cheese soup 1 1/2 teaspoons salt 1 cup whole milk 1 1/2 teaspoons dry mustard 1 1/2 teaspoons black pepper

Directions:
Boil pasta in water 1/2 the amount of time on the box or bag. Drain and rinse. Set aside.
In a medium sauce pan, mix butter and cheese. Stir until cheese is melted. Let sit a few minutes so when added to corckpot mixture it doesn't cook egg. 

In a crockpot, combine reamining ingredients. Stir well. Add the cheese mixture, stir well. Add pasta. Stir well.

Cook on low for 2 hours, stirring occasionally. 

Jalapeno Ranch Cheeseburgers

Jalapeno Ranch Cheeseburgers makes 4   1/4lb burgers

Ingredients

• 1 cup cheddar cheese
• 1 jalapeño, finely chopped
• 1 egg
• 1 packet (1 ounce) Ranch Salad Dressing & Seasoning Mix
• 1 pound ground beef
• hamburger buns lightly toasted

Directions

1. 1. Preheat the grill or broiler.

1. 2. In a large bowl, combine seasoning mix with the beef, jalapeno, cheese, egg, and 
2. mix with clean hands until incorporated. Shape the meat into four ¼ pound 
3. burgers about 1-inch thick.

1. 
   
2. Grill the burgers about 5 minutes on each side 
3. for a medium-well burger.
4. 3. Serve immediately on the hamburger buns.

One of the meals that everyone in the family loves!! We serve this with lots of 

fun toppings.  I usually make potato salad to go with it. Here is link for potato 

salad Dave's Favorite Potato Salad